The Boniviri Garden

Il giardino di Boniviri is the blog where stories, ideas and visions that drive change in the world of sustainable agriculture and ethical food take shape. Here we tell virtuous experiences, innovations in agrifood, interviews with producers, insights on biodiversity, benefit companies and regenerative supply chains. It is a space of inspiration and knowledge, designed for those who want to make conscious choices and contribute to a fairer future, starting from the plate.

Creme di mandorle: ecco le nuove arrivate di Boniviri!

Almond creams: here are the new arrivals from Boniviri!

by Boniviri Società Benefit
100% nut spreads, like those made with almonds, aren't just delicious: they're also a valuable source of nutrients. In this article, we'll reveal the new spreads from the Boniviri selection, along with our tips on how to use them in the kitchen.
Mandorle Italiane Boniviri

Italian Almonds Wanted: Why and How to Choose the Local Supply Chain

by Lucia Perasso
Italian almonds, despite their quality and tradition, struggle to compete with the massive importation of Californian almonds.