A vegetable condiment rich in Mediterranean character and aromas, made with Pizzuta di Avola almonds , Sicilian sun-dried tomatoes, extra virgin olive oil , and Boniviri capers, grown using environmentally friendly methods. A handcrafted pesto made with just a few ingredients, free from preservatives, and produced through Boniviri's ethical supply chain.

Pizzuta almonds, with their rich, bold flavor, combine with the savory flavor of capers and the concentrated sweetness of sun-dried tomatoes for a perfect balance. This ready-to-use pesto is ideal for seasoning pasta, cereals, crostini, or cold dishes , even when used 100% plant-based.

Made with ingredients from a trusted supply chain, processed at low temperatures to preserve their aroma and properties, it's a conscious choice for those seeking flavor, simplicity, and sustainability.

A simple and surprising dressing, capable of transforming every dish. This dressing made from fermented lemons and orange blossom honey combines the soft and complex acidity of fermentation with the floral sweetness of honey gathered from Sicilian orange blossoms.

Perfect for fresh salads, grilled vegetables, legumes, grains, or vegetable carpaccios, it adds a citrusy, aromatic, and deep touch to every preparation.

Not just tasty:
– Fermented lemons, rich in enzymes and natural probiotics, support digestion and help rebalance the gut microbiota
– The orange blossom honey, with soothing and antioxidant properties, contributes to the well-being of the immune system
– All in a plant-based, light, natural dressing with low salt content, ideal also for those following a balanced diet

A new way to dress, evoking good earth and conscious choices.

A vegetable condiment rich in character and Mediterranean aromas, made with Pizzuta di Avola almonds, fermented lemon, mint, and Etna sage Boniviri, cultivated using nature-friendly methods. An artisanal pesto, with few ingredients, without preservatives, born from Boniviri's ethical supply chain.

The Pizzuta almond pesto, with a crunchy texture and elegant taste, combines with the freshness of mint, the herbal aroma of sage, and the intensity of fermented lemons, rich in active enzymes and beneficial for digestion and microbiota health. Natural fermentation softens the lemon's acidity and enhances its nutritional properties.

This pesto is perfect for pasta, couscous, vegetables, bruschetta, or cold salads. It is ready to use, 100% plant-based, preservative-free, made within an ethical and responsible supply chain.