Boniviri's bitter orange jam is an artisanal marmalade with a bold and aromatic flavor, made from organic bitter orange varieties grown in Sicily, harvested at the perfect ripeness. The artisanal process preserves the intense aroma and natural properties of the fruit.
Without added pectin, preservatives, or artificial flavors, it is sweetened only with organic cane sugar, in a limited amount, to let the true essence of the bitter orange shine through. It contains 67% fruit.

A natural product, 100% plant-based and artisanal, born from a short and transparent supply chain that supports Sicilian farmers and their work.

The 100% Avola pointed almond cream by Boniviri is an artisanal and natural spread, made by Agricolab with almonds grown by the Sallicano farm, in the heart of Sicily. Each jar contains the quality of the Avola pointed almond, carefully selected and processed without sugars, preservatives, or artificial ingredients.

A vegetable seasoning rich in character and Mediterranean aromas, made with Pizzuta di Avola almonds, Sicilian sun-dried tomatoes, extra virgin olive oil, and Boniviri capers, cultivated using nature-friendly methods. An artisanal pesto, with few ingredients, no preservatives, born from Boniviri’s ethical supply chain.

The Pizzuta almond, with its rich and bold flavor, meets the saltiness of the capers and the concentrated sweetness of the sun-dried tomato, creating a perfect balance. The pesto is ready to use and ideal for seasoning pasta, grains, crostini, or cold dishes, even in a 100% plant-based style.

Made with ingredients from a fully transparent supply chain, processed at low temperatures to preserve aroma and properties, it’s a conscious choice for those seeking taste, simplicity, and sustainability.

The 100% Pizzuta di Avola peeled almond cream by Boniviri is a natural and artisanal spread, made by Agricolab with almonds grown in the heart of Sicily by the Sallicano farm.

Each jar contains only peeled almonds of the Pizzuta di Avola variety, renowned for its quality and unique aromatic profile. Processed without added sugars, preservatives, or artificial ingredients, it is ideal for those seeking authentic flavor and clean ingredients.

Perfect to spread on bread, for sweet or savory recipes, or to enjoy by the spoonful. A pure, essential cream, naturally Sicilian.

A vegetable condiment rich in character and Mediterranean aromas, made with Pizzuta di Avola almonds, fermented lemon, mint, and Etna sage from Boniviri, cultivated using nature-friendly methods. An artisanal pesto with few ingredients, preservative-free, born from Boniviri’s ethical supply chain.

The Pizzuta almond pesto, with a crunchy texture and elegant taste, combines the freshness of mint, the herbal aroma of sage, and the intensity of fermented lemons, rich in active enzymes and beneficial for digestion and microbiota health. Natural fermentation softens the lemon’s acidity and enhances its nutritional properties.

This pesto is perfect for pasta, couscous, vegetables, bruschetta, or cold salads. It’s ready to use, 100% plant-based, preservative-free, made within an ethical and responsible supply chain.

The jam with honey and sage is a simple and fragrant recipe. Boniviri’s preserve is made with Sicilian bitter oranges, gently sweetened with orange blossom honey produced by Rosario in Furci Siculo (Messina) and flavored with sage grown by Roberto on the slopes of Mount Etna, both part of our Boniviri network of farmers who protect the land.

It contains honey and raw cane sugar, to highlight the authentic taste of the ingredients and maintain a balanced nutritional profile.

It is rich in natural antioxidants, while the honey provides immediate energy and is naturally antibacterial. Sage has digestive and soothing properties, beneficial for daily well-being.

Perfect for breakfast on whole grain bread or plant-based yogurt, it also pairs well with plant-based cheeses, rustic tarts, or roasted vegetables. A versatile preserve born from an ethical agricultural supply chain that respects biodiversity.

A simple and surprising condiment, capable of transforming any dish. This dressing made from fermented lemons and orange blossom honey combines the soft and complex acidity of fermentation with the floral sweetness of honey gathered from Sicilian orange blossoms.

Perfect for fresh salads, grilled vegetables, legumes, grains, or vegetable carpaccios, it adds a citrusy, aromatic, and deep touch to every preparation.

Not just tasty:
– Fermented lemons, rich in enzymes and natural probiotics, support digestion and help rebalance the gut microbiota
– Orange blossom honey, with soothing and antioxidant properties, contributes to the well-being of the immune system
– All in a plant-based, light, natural dressing with low salt content, ideal also for those following a balanced diet

A new way to dress your dishes, evoking good earth and conscious choices.

Made in Sicily, handcrafted, 100% natural, and full of flavor. The perfect snack for any moment. Ideal for gift packages. Buy it now.

 Ingredients of Unique Quality

• Pizzuta di Avola Almonds: Known for their elegant shape and intense flavor, Pizzuta almonds are among the finest in the world. Grown in the province of Syracuse, these almonds offer crunchiness and natural sweetness.
• Sicilian Orange Blossom Honey: Extracted from Sicilian orange blossoms, this honey provides a delicate floral aroma and a rich taste that balances sweetness with citrus notes.

Each piece of brittle is made following traditional methods that respect the ingredients. The almonds are roasted to enhance their flavor, then combined with honey and hand-processed to create a perfectly crunchy texture.

 Why Choose Almond and Honey Brittle?

1. 100% Natural: Free from preservatives or additives, it’s a genuine snack.
2. Rich in Nutrients: Proteins, vitamins, and minerals thanks to the almonds and honey.
3. Versatile: Ideal to accompany tea, coffee, or as a sweet finish to a special meal.