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23 products
23 products
A natural herbal tea, fragrant, with a fresh and delicate flavor.
During the day, it helps you stay hydrated and active.
In the evening, it offers a relaxing moment to fall asleep peacefully.
Our advice is to try it with Zagara honey, both hot and cold.
Raw organic Sulla honey, with its delicate and floral flavor, is perfect for a natural and versatile breakfast.
Increasingly appreciated by honey lovers, it is ideal for spreading or sweetening drinks.
Harvested by the bees of Rosario, who follow the Sulla blooms throughout Sicily, this honey supports biodiversity and protects the Sicilian black bee from the risk of extinction.
Being raw, it retains all its organoleptic and nutritional properties.
The 100% Pizzuta di Avola peeled almond cream by Boniviri is a natural and artisanal spread, made by Agricolab with almonds grown in the heart of Sicily by the Sallicano farm.
Each jar contains only peeled almonds of the Pizzuta di Avola variety, renowned for its quality and unique aromatic profile. Processed without added sugars, preservatives, or artificial ingredients, it is ideal for those seeking authentic flavor and clean ingredients.
Perfect to spread on bread, for sweet or savory recipes, or to enjoy by the spoonful. A pure, essential cream, naturally Sicilian.
The "Pizzuta" almonds from Avola are a premium variety, known worldwide for their intense flavor, which is released in this lightly toasted version.
They are ideal for a healthy and convenient snack, perfect to always carry with you, even at the office.
Toasted at 180° for a few minutes, they retain all their nutritional properties, such as omega-3, vitamin E, proteins, and fiber.
Producer
Vigna Nica, a small winery in the DOC Mamertino area of Messina, is led by Maria, a bold winemaker who combines organic and biodynamic farming with natural techniques such as cover cropping, worm humus, and horn manure.
Terroir
The vineyards are located on rich soils near the sea, from which they draw a fresh and authentic character.
Tasting Notes
With a pale pink color, the Nica Rosato releases intense aromas of wild strawberry, raspberry, and rose. On the palate, it is elegant and well balanced, full-bodied, with a pleasant finish.
Recommended Pairings
Ideal with a tuna tartare with Pantelleria capers, paccheri with tomato sauce, or a classic Margherita pizza. This rosé is perfect for enhancing lunches and dinners with its fresh and refined character.
The "Pizzuta" almonds from Avola are a premium variety, renowned worldwide for their intense flavor, which is released in this toasted and lightly salted version.
Perfect for an aperitif paired with a good white wine, try them also crumbled over desserts with custard, creating a crunchy and slightly savory contrast.
A lilac-toned flower among the most prized and carefully processed. Hours and hours of harvesting and care to create one of the most exquisite and sought-after spices in Italian and world cuisine: saffron. Sicily also boasts the cultivation of this splendid flower. Boniviri saffron is born right there, at the foot of Mount Etna, thanks to the care and harvesting all done strictly by hand, respecting the land and nature. Once the flowers are harvested, the stigmas are gently detached and then dried. It is at this point that saffron in threads is produced.
Rediscover wellness with bay leaf and lemon herbal tea: the natural remedy for digestion that we've known since childhood is ready to use whenever you need it.
Opening the glass jar releases a fresh and enveloping aroma.
Steeped for 5-8 minutes and with a bit of honey, it also provides comfort for cold symptoms, thanks to its analgesic and anti-inflammatory properties.
The Herb and Dried Datterino Tomato Aromatic Mix is a blend natural and salt-free, made with selected ingredients and grown on the volcanic soils of Etna. Contains rosemary, oregano, sage, thyme, bay leaf, chili pepper, and dried datterino tomato, balanced between natural savoriness and intense aromatic notes.
Ideal for to flavor meat, fish, vegetables, bruschetta, and focaccia, this mix is a healthy alternative to more traditional seasonings, providing beneficial properties for digestion, metabolism, and overall well-being.
Add the authentic aroma of Mediterranean herbs and the sweetness of sun-dried datterino tomatoes to your dishes.
Ogliarola Messinese Monocultivar - Sicilian Organic Extra Virgin Olive Oil
Ogliarola Messinese Monocultivar - Sicilian Organic Extra Virgin Olive Oil
The L'Ogliarola Messinese, an indigenous variety from northeastern Sicily, is the sole ingredient in our organic single-cultivar extra virgin olive oil.
With a delicate taste, it releases fresh green tomato aromas to the nose.
Perfect for raw dressings, this refined oil offers a unique and authentic flavor experience, ideal for those seeking a Mediterranean taste.
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For those who love wine
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We have tried all the flavor combinations between our herbal teas and our honeys, and we invite you to do the same.
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For those who love almonds
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For those who love herbal teas

