A vegetable condiment rich in character and Mediterranean aromas, made with Pizzuta di Avola almonds, fermented lemon, mint, and Etna sage from Boniviri, cultivated using nature-friendly methods. An artisanal pesto with few ingredients, preservative-free, born from Boniviri’s ethical supply chain.

The Pizzuta almond pesto, with a crunchy texture and elegant taste, combines the freshness of mint, the herbal aroma of sage, and the intensity of fermented lemons, rich in active enzymes and beneficial for digestion and microbiota health. Natural fermentation softens the lemon’s acidity and enhances its nutritional properties.

This pesto is perfect for pasta, couscous, vegetables, bruschetta, or cold salads. It’s ready to use, 100% plant-based, preservative-free, made within an ethical and responsible supply chain.

The “Take a Breath” Boniviri Box is an invitation to slow down, breathe, and take care of yourself, with ingredients sourced from an ethical supply chain that respects biodiversity. It contains three natural herbal teas grown on the slopes of Mount Etna by Roberto and a jar of organic orange blossom honey, the symbolic flower of Sicily, produced by Rosario.

Each herbal tea is a small experience:
– Relaxing: lavender, lemon balm, and orange peel, fragrant and enveloping
– Energizing: mint, rosemary, and Etna chili pepper, bold and balsamic

Together, they create a daily ritual made of simple gestures and pure ingredients. The box comes with a brochure featuring stories and tips, and is packaged in a plastic-free box, ready to be gifted or enjoyed.

Grown on the slopes of Mount Etna, our dried sage captures all the aroma and intensity of this extraordinary aromatic plant. Its name comes from the Latin “salus,” meaning “health,” because its beneficial properties have been known since ancient times. Sage is a versatile ingredient always ready to make your recipes, even the simplest everyday ones, more delicious and flavorful.

The Nocellara dell’Etna green olives are one of the most recognizable varieties from Sicily, usually used for extra virgin olive oil: thick flesh, meaty texture, bold but balanced flavor.

These are prepared with a simple, Mediterranean recipe: sunflower seed oil, oregano, parsley, garlic, chili pepper, and salt.

The Nocellara dell'Etna has a substantial structure; it is not a “side” olive. It remains firm to the bite, releasing herbal aromas and a clear savoriness. The oil and herbs complement it, delivering an intense yet balanced taste.

Unlike many olives on the market, which are treated with caustic soda to speed up the debittering process, these olives do not undergo that treatment. The processing follows slower, more respectful methods that preserve the structure, flavor, and integrity of the fruit.

Ideal for flavoring traditional spaghetti with garlic and oil, but with the addition of a lemon note that makes the dish fresher and more vibrant. The mix of Etna chili pepper and Sicilian lemon powder by Boniviri is also excellent to add to raw oil for seasoning bread and fried fish, keeping them fragrant and crispy. Great in shellfish soups like mussels.

Mint is already known for its thirst-quenching and refreshing effect, but dried it becomes a practical ingredient always at hand to give a new flavor to your dishes with ease, making them more fragrant and original. Loved in the kitchens of many countries, such as Morocco and Turkey, it is a versatile aromatic herb that can become a valuable ally in everyday cooking.

The jam with honey and sage is a simple and fragrant recipe. Boniviri’s preserve is made with Sicilian bitter oranges, gently sweetened with orange blossom honey produced by Rosario in Furci Siculo (Messina) and flavored with sage grown by Roberto on the slopes of Mount Etna, both part of our Boniviri network of farmers who protect the land.

It contains honey and raw cane sugar, to highlight the authentic taste of the ingredients and maintain a balanced nutritional profile.

It is rich in natural antioxidants, while the honey provides immediate energy and is naturally antibacterial. Sage has digestive and soothing properties, beneficial for daily well-being.

Perfect for breakfast on whole grain bread or plant-based yogurt, it also pairs well with plant-based cheeses, rustic tarts, or roasted vegetables. A versatile preserve born from an ethical agricultural supply chain that respects biodiversity.

An aromatic seasoning that brings a clean and immediate Mediterranean profile to the kitchen.
The Boniviri Mediterranean salt is enriched with a balanced mix of basil, fennel, oregano, parsley, and rosemary, selected to complement without overpowering.

No artificial flavors: only salt and dried aromatic herbs, processed to preserve intensity and fragrance.

The result is a versatile seasoning, designed to simplify everyday cooking and add depth to dishes with a single touch.

A selection of spices grown on the slopes of Mount Etna, perfect for enriching every dish with intense and authentic aromas.

This box includes a mix of traditional Italian kitchen spices and some rarer and more sought-after, like helichrysum and lavender, which will bring a touch of novelty and creativity to your recipes. The packet format guarantees freshness and convenience, making this collection aperfect gift idea for those who love to experiment in the kitchen.

Spices included in the box:

• Sage: Aids digestion and pairs perfectly with butter and gnocchi.
• Oregano: Rich in antioxidants, flavors pizza, sauces, and salads.
• Chili pepper: Boosts metabolism and adds a spicy touch to dishes.
• Saffron: A precious ingredient for risottos, sauces, and refined-flavored desserts.
• Mint: Fresh and aromatic, perfect for infusions, cocktails, and summer dishes.
• Helichrysum: Rare spice with a balsamic taste, ideal for broths and meat dishes.
• Lavender: Fragrant and delicate, great for desserts, herbal teas, and gourmet dishes.
• Rosemary: Stimulating and aromatic, perfect for roasts, focaccias, and baked potatoes.

A collection to brighten your kitchen with authentic and surprising flavors

Grown on a slope of Mount Etna, our dried bay leaves release an intense and enveloping aroma. Naturally dried and stored in a glass jar to preserve all its fragrance, it is the ingredient always at hand to flavor sauces, soups, marinades, and oil-preserved preserves. Thanks to its digestive properties, it makes the consumption of legumes lighter and, when drunk as an infusion with honey and lemon, promotes digestion. An essential ingredient to bring the intense and genuine scent of Mediterranean cuisine into your kitchen.

The “Summer in Sicily” Boniviri gift box is a sensory journey through the scents, colors, and positive impact of our network of farmers. A carefully curated collection of ingredients grown with respect for the soil, biodiversity, and labor, perfect for those who want to give something that is good and does good.

Contains:

• 1 bottle of organic extra virgin olive oil, 500 ml
• 1 relaxing herbal tea with lavender, lemon balm, and orange peel, 35 g
• 1 jar of orange blossom honey, 250 g, fragrant and natural
• 1 spice mix with dried datterino tomatoes and Etna flavors, 30 g
• 1 mix of spices and aromatic herbs, 30 g
• 1 dried Sicilian chili pepper, 30 g
• 1 jar of 250 g natural Pizzuta di Avola almonds
• Brochure with recipes and stories from the growers, to make the gift even more meaningful
• Shipping box included, plastic-free and thoughtfully designed

A unique, ethical, and fragrant gift idea to celebrate summer with products that respect the land, support those who work it, and tell a different story of agriculture.

Rosemary is one of the most commonly used aromatic herbs in Italian cuisine, essential for enhancing the flavor of focaccia, potatoes, legumes, and vegetables. Our rosemary, grown on the slopes of Mount Etna, is naturally dried and carefully packaged to preserve its intense aroma and freshness. Always ready in your pantry, it is perfect for enriching any dish with a Mediterranean touch. Beyond its flavor, rosemary is known for its digestive and invigorating properties for your well-being.

Dried lavender flowers are a versatile ingredient, appreciated for their relaxing fragrance and natural anxiolytic properties. Thanks to their intense color and elegant shape, the flowers add a refined touch to dishes, desserts, and cocktails, enhancing every preparation with a delicate aromatic note. Their fresh and refreshing taste makes them perfect for herbal teas, infusions, and refreshing drinks, both hot and cold.

A simple and surprising condiment, capable of transforming any dish. This dressing made from fermented lemons and orange blossom honey combines the soft and complex acidity of fermentation with the floral sweetness of honey gathered from Sicilian orange blossoms.

Perfect for fresh salads, grilled vegetables, legumes, grains, or vegetable carpaccios, it adds a citrusy, aromatic, and deep touch to every preparation.

Not just tasty:
– Fermented lemons, rich in enzymes and natural probiotics, support digestion and help rebalance the gut microbiota
– Orange blossom honey, with soothing and antioxidant properties, contributes to the well-being of the immune system
– All in a plant-based, light, natural dressing with low salt content, ideal also for those following a balanced diet

A new way to dress your dishes, evoking good earth and conscious choices.

Boniviri Black Olive Pâté is made from Moresca cultivar olives, a variety typical of Sicily that naturally reaches its black color as it ripens on the tree.

Unlike many black olives on the market, which are obtained through oxidation processes or treatments to make their color uniform, our olives turn black simply by following their natural ripening cycle, without undergoing any additional processing. This is precisely what makes them so special: they retain a more authentic, rich, and complex aromatic profile, which you can taste intact in the pâté.

The olives are then processed using natural methods, without lye, to preserve their original flavor and characteristics. The result is a creamy pâté with an intense yet balanced taste, made with a clean label and essential ingredients.

Perfect spread on bruschetta and crostini, for enriching sandwiches and focaccia, as a base for dressing pasta, or for preparing simple yet flavorful aperitifs.

Like all Boniviri products, it comes from a supply chain we have known since the field, supporting Sicilian cultivars, small producers, and agriculture that respects the land.

Boniviri Black Olive Paté is made from Moresca cultivar olives, a variety typical of Sicily that naturally reaches its black color as it ripens on the tree.

Unlike many black olives on the market, which are obtained through oxidation processes or treatments to make their color uniform, our olives turn black simply by following their natural ripening cycle, without undergoing any additional processing. This is precisely what makes them so special: they retain a more authentic, rich, and complex aromatic profile, which you can taste intact in the paté.

The olives are then processed using natural methods, without lye, to preserve their flavor and the original characteristics of the raw ingredient. The result is a creamy paté with an intense yet balanced flavor, made with a clean label and essential ingredients.

Perfect spread on bruschetta and crostini, for enhancing sandwiches and focaccia, as a base for dressing pasta, or for preparing simple aperitifs full of flavor.

Like all Boniviri products, it comes from a supply chain we know from the field up, showcasing Sicilian cultivars, small producers, and agriculture that respects the land.

Made in Sicily, handcrafted, 100% natural, and full of flavor. The perfect snack for any moment. Ideal for gift packages. Buy it now.

 Ingredients of Unique Quality

• Pizzuta di Avola Almonds: Known for their elegant shape and intense flavor, Pizzuta almonds are among the finest in the world. Grown in the province of Syracuse, these almonds offer crunchiness and natural sweetness.
• Sicilian Orange Blossom Honey: Extracted from Sicilian orange blossoms, this honey provides a delicate floral aroma and a rich taste that balances sweetness with citrus notes.

Each piece of brittle is made following traditional methods that respect the ingredients. The almonds are roasted to enhance their flavor, then combined with honey and hand-processed to create a perfectly crunchy texture.

 Why Choose Almond and Honey Brittle?

1. 100% Natural: Free from preservatives or additives, it’s a genuine snack.
2. Rich in Nutrients: Proteins, vitamins, and minerals thanks to the almonds and honey.
3. Versatile: Ideal to accompany tea, coffee, or as a sweet finish to a special meal.

The Nocellara dell’Etna green olives are one of the most recognizable varieties from Sicily, usually used for extra virgin olive oil: thick flesh, meaty texture, bold but balanced flavor.

These are prepared with a simple, Mediterranean recipe: sunflower seed oil, oregano, parsley, garlic, chili pepper, and salt.

The Nocellara dell'Etna has a substantial structure; it is not a “side” olive. It remains firm to the bite, releasing herbal aromas and a clear savoriness. The oil and herbs complement it, delivering an intense yet balanced taste.

Unlike many olives on the market, which are treated with caustic soda to speed up the debittering process, these olives do not undergo that treatment. The processing follows slower, more respectful methods that preserve the structure, flavor, and integrity of the fruit.

A box designed for those who love simplicity in the kitchen without giving up taste and quality. The Boniviri organic extra virgin olive oil, in a 500 ml bottle, is made from Sicilian olives grown using organic methods and handpicked during the most recent olive harvest. Cold-pressed at a controlled temperature, it is a medium fruity oil with a balanced aromatic profile, rich in polyphenols, and perfect for use raw.

Accompanying it is a spice mix with sun-dried tomato, rosemary, oregano, sage, thyme, bay leaf, and chili pepper prepared with natural ingredients, slowly dried to preserve aroma and intensity. It is ideal for seasoning bruschetta, focaccia, grain salads or to add a flavorful touch to any dish.

All the ingredients in the box come from an ethical and local supply chain that values the work of small producers committed to environmental and social sustainability.

Box contents

✔ 1 bottle of 500 ml of Boniviri organic EVO oil
✔ 1 jar of sun-dried tomato spice mix

Perfect for aperitifs, appetizers, healthy and tasty snacks.
A delicious gift idea, ready to use.

Buy online and ship it wherever you want. You can attach a greeting message

These Buseto Boniviri chickpeas are grown in Fulgatore (TP), in western Sicily, by Girolamo Sugamele and his Orto di Mimì, a farm dedicated to biodiversity conservation and the local network.

This is a rare, resilient local variety with small, compact, and flavorful seeds. The chickpeas are hand-harvested, dried, and packaged without artificial treatments to preserve all their nutritional qualities.

A natural source of fiber and plant-based protein, they are ideal for soups, hummus, salads, or main dishes. A simple and sustainable food that tells a story of care for the land, dignified agricultural work, and non-intensive farming.

The "pizzuta" almond from Avola gets its name from its elegant pointed shape and is recognized worldwide for its premium variety. Our natural almonds are simply shelled and sun-dried to preserve their intense flavor.

Traditionally requested for confetti and pastries, these almonds are ideal for breakfast, snacks, or any dish because they are rich in omega-3, vitamin E, protein, and fiber.

Discover a new way to enhance your focaccias with a selection of unique and enveloping flavors. This box is designed for those who love to experiment in the kitchen and turn a simple focaccia into an experience rich in aromas and tastes.

Inside you will find three exclusive blends:

• Za’atar – A classic spice mix typical of Lebanon and the Middle East, with a warm and Mediterranean scent. Perfect for giving your focaccias an intense aroma, slightly herbal and irresistibly spiced.

• Almond and oregano mix – A combination that brings together crunchiness and flavor: the almonds add a toasted note, while the oregano enhances the taste of the focaccia with its aromatic character.

• Thyme and powdered orange mix – An original and fragrant blend, ideal for focaccias filled with potatoes or cherry tomatoes. The thyme adds depth, while the orange brings a fresh citrus note.

Perfect for those who love creative cooking, this box allows you to experiment with different pairings and bring always new focaccias to the table, with an authentic and surprising taste.